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1,001 Delicious Desserts for People with Diabetes
| Our Price |
$ 15.56
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| Retail Value |
$ 19.95 |
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| You Save |
$ 4.39 (22%) |
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| Item Number |
480457 |
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Item Description...
One of the biggest culinary challenges facing diabetics is how to enjoy great desserts despite dietary constraints. This book contains more than 1,000 safe, satisfying, and simple recipes for cakes, cookies, puddings, custards, pies, cobblers, and other treats. Choose from delectable offerings like chocolate cake, old-fashioned apple crisp, black walnut sponge cake, or refreshing key lime pie. The dishes are consistent with the latest diabetes recommendations and make use of today's new lower-fat ingredients; all recipes include nutrition facts and food exchanges. |
Item Specifications...
Pages 720
Dimensions: Length: 8.9" Width: 5.98" Height: 1.34"
Weight: 1.76 lbs.
Binding Softcover
Release Date May 28, 2008
ISBN 1572840943
EAN 9781572840942
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Availability 1 units.
Availability accurate as of May 26, 2012 07:53.
Usually ships within one to two business days from La Vergne, TN.
Orders shipping to an address other than a confirmed Credit Card / Paypal Billing address may incur and additional processing delay.
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Reviews - What do our customers think?
 | Don't believe the bad rap--eat smart and enjoy! Dec 3, 2008 |
| I think the review by Kathy Anderson, who claimed that the recipes in this book have too many carbohydrates, is unfair and inaccurate. The lengthy, informative, and detailed introduction by Linda Eugene, RD, CDE, explains that "Most of the recipes do not exceed 40 grams of total carbohydrate per serving." Moreover, she discusses at length how diabetics must take a balanced and comprehensive approach to their diet, and taking a splurge on a dessert is always going to require an adjustment elsewhere in one's food intake. Last, she is very oncrete on one crucial point: "The key to including desserts in any meal plan is to focus on portion sizes.... The aim of this book is to offer dessert recipes that taste great. Serving sizes may be smaller, but your sweet tooth will be more satisfied with a small slice of something moist, creamy, and delicious that with a large slice of something dry, bitter, and tasteless." This is a book of desserts, after all--1,001 of them. I haven't made every recipe in this book, but I can vouch for the amazing variety of great recipes here--and for the fact that if you follow the book's directions regarding ingredients, meal planning, and portion control, this book can be a great complement to any diabetes-safe kitchen. Be smart, and enjoy. | | |  | Too many carbs! Dec 27, 2002 |
| I cannot understand how anyone with diabetes or a carbohydrate intolerance of any kind could eat any of these items. They are so high in carbohydrates. I follow a low-carbohydrate regimen for health reasons (not vanity), and I could safely eat none of the recipes found in this tome. I returned the book | | | Write your own review about 1,001 Delicious Desserts for People with Diabetes
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